Papi's Pasta Palooza Returns
by Dave Davis
(Steveston, BC Canada)
Due to the success of Pasta Palooza at Papa's, each month they will prepare a special 3 course, fixed menu for $25.95. They have already started their "Prawn Fest Dinner" that will run until June 15th. Their next festival will feature the "Foods of Southern Italy," reservations are accepted.
On a fun note, Papi's will begin their "Italian Dim Sum" lunch menu beginning Tuesday, June 8th. A tasting/sharing concept for you and your friends to enjoy. The menu will feature a small tasting plate menu of Italian Antipasto/Spuntino. Perfect for a light, inexpensive lunch on warm sunny days. The cost of the plates will start at $4.
Chef Ken's cooking classes are back by popular demand. The price will remain the same at $75 for a class of 7-8 recipes with paired wines for each course. They have started to take reservations for their next set of cooking classes. They do fill up fast, so do reserve now. They will be taking a credit card deposit for each class, as the last block of classes had some last minute cancellations which interfered with their being able to accommodate their lengthy waiting list. Reservations canceled 72 hours or less will be charged $25. These classes are very informal social gatherings. Chef Ken shows us how to create tasty plates with ease.
June 12 Coastal Cuisine
26 Antipasto
July 10 Flavors of the South
17 Foods of Friuli Venezia
31 New Italian
Aug. 14 Flavors of the Pacific Northwest
28 Taste of Lombardy
Sept.11 Foods of the Adriatic Coast
25 Cooking of Liguria
Oct. 2 Italian Asian Fusion
23 Ahh... Tuscany
They look forward to hearing from you, so call Papi's at 604-275-8355.
